Trattoria La Torre (Mezzane di Sotto) – A cozy and traditional family spot.

Locanda dell’Oleificio (Mezzane di Sotto) – Refined dishes in a restored olive mill.

Bacco d’Oro (Mezzane di Sotto) – Excellent food and wine pairing, often served in the courtyard.

Taverna Kus (San Martino Buon Albergo) – Elegant, creative, and Michelin-recommended.

Trattoria alla Fedeltà (Cazzano di Tramigna) – Charming Slow Food favorite with handmade pasta.

Corte Maccini (Verona) – An agriturismo offering authentic Italian cuisine in a rustic setting.

Magari Estates (Colognola ai Colli) – A restaurant focusing on modern, seasonal dishes based on local tradition.

Villa Nichesola (Colognola ai Colli) – A noble residence offering traditional and creative dishes using seasonal ingredients.

Corte Forziello (Verona) – A restaurant with an elegant garden, suitable for various events.

Massimago (Mezzane di Sotto) – A unique wine restaurant located within the Massimago Winery, offering creative food and wine combinations.

Le Cedrare (Illasi) – Set within the 18th-century Villa Perez-Pompei-Sagramoso, this Michelin Guide restaurant offers refined regional cuisine with a modern twist.

Ristorante Da Menini (Mezzane di Sotto) – A family-run establishment known for its traditional Italian dishes, including pasta, polenta, and fish.

Stilla (Colognola ai Colli) – A contemporary restaurant in a restored family home, offering colorful, seasonal cuisine.

Ca' del Moro (Grezzana) – Located within the La Collina dei Ciliegi estate, this Michelin restaurant fuses Mediterranean flavors with local ingredients.